Something Delicious is Coming Soon
Fresh, locally grown Strawberries that are always in season.
With land running out, water running low, and weather running wild, vertical farming is how we stack the odds in favor of juicy, sustainable strawberries for a growing planet.
Our Strawberries
The Difference
Our strawberries are grown naturally, with no pesticides or artificial additives, just the care and attention they deserve. The result? Plump, delicious berries that taste like summer in every bite.
Zero Pesticides
Juicy Fresh Quality
Always in Season
Berry Smart – Growing more strawberries with less!
Over 90% less land use
Over 90% less land use is required compared to conventional farming practices.
Over 90% less fuel use
Over 90% less fuel use is achieved when compared to farms that rely on long-distance shipping methods for their products.
Over 90% less water use
We achieve over 90% less water use compared to traditional farming methods.
How We Grow
Fresh, Local, and Sustainable
Grown year-round and close to home, our strawberries reduces transport distances, time, emissions, and costs—good for you and the planet!
Stack It Up, Grow It Smart
Using vertical farming technology, we grow strawberries upward, not outward—saving space and boosting yields.
Data-Powered Green Thumbs
Our sensors and AI track moisture, temperature, and nutrients 24/7, ensuring plants thrive while spotting pests early.
Our Story
As populations surge and arable land shrinks, ensuring food security through local farming has become more critical than ever. The increasing reliance on long-distance imports, coupled with unpredictable weather, strained resources like water and energy, and the mounting impacts of climate change, make it essential to prioritize growing food closer to home.
Our high-yield indoor vertical growing system is designed to provide fresh and nutritious year-round strawberries filled with mouthwatering flavor. Each 28,000 square foot, fully scalable greenhouse is adaptable to any zoned location and equipped to produce over 750,000 pounds of Strawberries per year to support local food security initiatives and the demands of our communities.
Contact Us
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